… is the kitchen, where he tries Together to exceed your expectations with his dedicated team every day. To create memorable culinary experiences. Menus fully driven by the seasonal bounty of the region. Down-to-earth. Composing refined highlights based on traditional Tyrolean recipes.
Our gourmet restaurant in Ladis
The perfect setting for your journey through the delicious menu is the cosy and elegant atmosphere of R35. On the small menu you will find uncountable aromas, unique concepts, fresh ingredients and passionate creativity.
R35 – restaurant in Ladis
young and wild –
the recipe of success.
Patrick Landerer made it to the pre-finals of the ‘Junge Wilde’ cookery competition in 2019, 2021 and 2023. He has been one of the hundred best chefs in Austria since 2024. His creative ideas, based on recipes handed down for generations and innovative concepts, can be enjoyed on the plates of the R35. Blending the best locally-sourced produce with new ideas he enchants with exceptional dishes. Young. Wild. But most of all: simply delicious.
Patrick Landerer at R35
at Das Landerer
Gourmet restaurant Ladis
ingredients
In the beginning there are the ingredients. Artful creative work and unique fresh ideas. Sometimes combining them with international influences. But it would be best to try for yourself. Follow the tempting fragrances. Be inspired by the intense aromas. And indulge in fresh flavours.